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Name | Pig Casing | ||
Material | PE,EVOH,PP, PVDC,PS,PA | Features | High Barrier/High gloss
|
Size | Width:50-2500mm | Thickness | 30-280UM |
Color | Transparent or nontransparent with Red, White,Blue,Green,Yellow etc. | Printing
| As Requirment |
BagType | Curved/Straight Bottom Seal, Side Seal, Double Seal,Point-Cut Rolling etc | ||
Usage | Fresh or frozen meat, processed meat, seafood, cheese and sausage. | ||
Production Process | Film Blowing-Film Slitting→Inspection→Packing→Shipment | ||
Purchase Information | MOQ vacuum shrink cheese bags | 500 Kg | |
Sample vacuum shrink cheese bags | Available | ||
Packing vacuum shrink cheese bags | Inside PE plastic bag,outside carton box | ||
Delivery vacuum shrink cheese bags | Within 25 days after order confirmation | ||
Loading Port vacuum shrink cheese bags | Tianjin Port | ||
Payment Terms vacuum shrink cheese bags | 30% down payment and the balance by T/T before shipment |
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